Archive for the ‘recipes’ tag
Vegetable Bowl Dish
Vegetable Bowl Dish
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Large white w black enamelware dish pan vegetable bowl $24.99 |
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FANCY FREE Lenox Temperware COVERED VEGETABLE BOWL DISH $43.15 |
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Retro Swiss Chalet Alpine Vegetable Bowl Dish W/ Lid $24.99 |
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Vintage 1957 Vegetable Bowl Mushroom Onions Radish Dish $12.99 |
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Fire-King TURQUOISE blue VEGETABLE BOWL serving dish $35.00 |
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Franciscan Dessert Rose Divided Dish/Vegetable Bowl $7.99 |
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Wedgwood FLORENTINE GOLD Open Vegetable Dish Bowl W4219 $30.80 |
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1 Vintage Covered Vegetable Dish Serving Bowl China s $14.99 |
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LENOX ROUND COVERED VEGETABLE RICE SERVING BOWL DISH QQ $49.95 |
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Small Glass Chip’n'Dip Dish for Chips or Vegetable Bowl $5.00 |
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Vintage Fruit and Vegetables Design Porcelain Bowl Dish $5.95 |
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DANSK WICKER ROUND VEGETABLE DISH BOWL $34 VALUE $17.50 |
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Spode IRENE Square Vegetable Bowl Dish $99.00 |
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Franciscan Picnic Casserole Dish Vegetable Bowl $25.00 |
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Disney Vegetable dish with dip bowl $0.99 |
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Huge Flow Blue Antique Vegetable Dish Bowl Hong Kong $145.00 |
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Lenox Summer Wind Casserole Vegetable Bowl Dish Lid $7.50 |
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New Wedgwood Napoleon Ivy Vegetable Bowl Serving Dish $29.95 |
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Vintage Flow Blue Oval Serving Bowl Vegetable Dish $24.95 |
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Wilton RWP Armetale Vegetable Chip Dip Bowl Dish $9.99 |
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Haviland Schleiger Covered Vegetable Tureen Dish Bowl $89.99 |
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Oneida Silverplated Vegetable dish with pyrex bowl $10.00 |
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Edelstein Covered Vegetable Bowl china dish 22241 $80.00 |
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Scalloped Floral Decorated Germany Vegetable Bowl Dish $13.50 |
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Raynaud Limoges RYD52 8.1/2 Covered Vegetable Dish Bowl $399.00 |
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Vintage WEDGWOOD Drury Lane OVAL VEGETABLE BOWL Dish $9.75 |
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Holmes & Edwards YOUTH oval covered vegetable dish bowl $99.99 |
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Royal Doulton Tapestry Oval Serving Vegetable Dish Bowl $39.99 |
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Craftsman China Princess 167 Oval Vegetable Dish/Bowl $0.99 |
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Noritake RIDGEWOOD Round Vegetable Bowl Dish $9.95 |
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Noritake RIDGEWOOD Oval Vegetable Bowl Dish $9.95 |
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Noritake Pompeii 6678 10″ Oval Vegetable Bowl Dish $12.99 |
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Haviland GLORIA 9 1/4″ Oval VEGETABLE SERVING DISH Bowl $7.99 |
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NSJ2 N S Japan Serving Bowl Vegetable Dish Ivory China $14.95 |
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Oval Silverplate Covered Vegetable Serving Dish Bowl $14.99 |
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Pfaltzgraff Villa della Luna Round Vegetable Serve Bowl $22.99 025398666287 Follow Mademoiselle J. from Pistoulet in France to Villa della Luna in Italy. Pfaltzgraff has created a beautiful collection of dinnerware, serveware and accessories based on the book ”Dancing with the Moon”, a Story of Love at the Villa della Luna” by Jana Kolpen and Mary Tiegreen. The centuries-old traditions of Italian ceramics are honored by the colors, designs and craftmanshi… |
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HIC Divided Vegetable Bowl, Porcelain, 10.25 $8.35 Harold Imports Bowl Divided Veg 10.25″… |
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Pfaltzgraff Napoli 2-Piece Companion Set. Set includes: platter and vegetable / serve bowl $29.99 025398686841 Created by Pfaltzgraff’s in-house designer Kathleen McLane, Napoli is a subtly decorated, hand-painted collection that evokes the light and colors of the coast of Italy. Napoli’s soft palette of pale orange, yellow, rose, varying shades of blue and light green creates a bright, cheerful setting for any meal. Each piece in Napoli’s broad range of items is individually styled, yet the … |
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Stay-Put Bowl and Cutlery Set in Lemon Yellow $9.96 L549 -Includes bowl, fork and spoon. -Yellow and teal blue. -Durable plastic. -No more tipped bowls or dropped or tossed utensils. -Suction cups attach utensils to table or tray. -Improves coordination. -Helps children to self-feed at an earlier age…. |
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Groovy Interlocking Toddler Bowl and Plate Set $9.95 301 Award-winning designer Rebecca Finell developed her first product while she was still a student in Arizona State University’s industrial design program. For her junior studio project at ASU, Finell developed the Frog Pod, which won the Juvenile Products Manufacturers Association Student Design Competition. Finell expanded her work to create Boon, a modern line of children s products with a s… |
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Kylemore Baby Bowl and Spoon $59.99 5627920029 Welcoming, graceful, and evocative of Ireland, the Kylemore Shamrock collection from Belleek combines fresh aesthetics with heirloom quality. Created by master artisans in Ireland, the line features an overall wicker-weave pattern accented by rounded silhouettes and scalloped rims. Hand-painted shamrocks add a lively touch of color. A collection of vases, teatime pieces, and nursery gi… |
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Chef Boyardee Rice with Chicken & Vegetables, 7.25-Ounce Microwavable Bowls (Pack of 12) $17.69 When you serve Chef Boyardee to your family, you give them a wholesome, nutritious meal as well. The good, hot and hearty meal that your entire family loves…. |
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Betty Crocker Bowl Appetit, Herb Chicken Vegetable Rice, 2.4-Ounce Bowls (Pack of 12) $18.56 Tender rice and garden-style vegetables in a rich herb chicken are easy 5 minute preparation, just add water & microwave. They are great for lunch with No artificial flavors…. |
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Premium Dried All Natural Compressed Chinese Auricularia Black Fungus Mushroom (Black Wood Ear Mushroom) – 8.8 Oz — 10 Times Volume Yield After Soaking $18.95 This all natural product is made if select top quality Auricularia black tree fungus, from Chang Bai Mountain region of North East China. It is free of impurities and additives. Compressed into convenient blocks which will yield TEN times the volume after soaking in warm water for about 20 minutes. Many Chinese researchers and health care professionals believe that black tree fungus has many healt… |
5 Ingredients or Less – Oven Baked Vegetable Side Dish Recipes
As a busy mother and wife, I often look for recipes that are easy to prepare and take 5 ingredients or less to make for my family. Over the years, I have collected the following recipes from various family members.
The following vegetable side dishes are a hit with my children and the adults in my family. Some of them can be made up a day or two ahead of time and then just reheated in the microwave. You can season any of them with salt and black pepper if desired.
Note: I prefer baking in glass casserole dishes, however, you can use whatever baking pans that you like to use. If you are worried about sticking, you can lightly spray your baking dish with nonstick vegetable spray.
Rutabaga and Apple Delight
1 medium rutabaga, peeled and cubed
1 medium apple, peeled, cored and sliced
1/3 cup brown sugar
2 tablespoons butter, softened
Cook rutabaga in boiling water until done; drain well. Place half of the rutabaga and half of the apple in a 2 quart casserole dish. Sprinkle with half of the brown sugar; dot with a pat of butter. Repeat layers. Bake covered in a 350 degree oven for 25 minutes or until done. Serve immediately.
Cheesy Cauliflower
1 medium head of cauliflower
1/2 cup mayonnaise
1 1/2 teaspoons yellow or Dijon mustard
3/4 cup shredded American or Cheddar cheese
Prepare and cook the whole head of cauliflower and then drain well in a colander. Place cooked cauliflower in a large glass baking dish In a small bowl, combine together the mayonnaise and mustard. Pour mixture over the cauliflower and top with the shredded cheese. Bake in a 350 degree oven for 8 minutes or until cheese has melted.
Scalloped Potatoes
4 cups sliced potatoes
1 medium onion, sliced
1 can cheddar cheese soup
1/2 cup milk
a few pats of butter or margarine
optional – salt and pepper to taste
Layer your sliced potatoes and sliced onions in a 2 quart glass casserole dish. Mix cheddar soup and milk together, pour over potatoes and onions. Dot the top with butter. If desired, you can sprinkle on some salt and black pepper. Bake in a 375 degree oven for approximately 45 to 50 minutes or until done.
About the Author
Shelly Hill has been working from home since 1989 in Direct Sales and is a Manager with Tupperware. You can visit Shelly online at: http://www.workathomebusinessoptions.com or her recipe blog at: http://wahmshelly.blogspot.com